Bacon – back dry cured

Bacon – back unsmoked rashers

Sausage – Cumberland 8’s (57g)

Sausage – Cumberland 6’s (76g)

Sausage – Cumberland 32’s (14g)

Sausage – Cumberland 16’s (28g)

Sausage – Lincolnshire 6’s (76g)

Sausage – Lincolnshire 8’s (57g)

Sausage – Cumberland ring (142g)

Lamb – cutlets french trimmed