Cod Loin 136 – 160g

Cod Fillet 170 – 200g

Cod Fillet 112 – 136g

Scampi in breadcrumbs – whole tail TT

Squash – harlequin

Onions – cooking

Lemon Sole – flesh only

Squash – Onion

Seabass – fillet 110 – 140g

Squash – butternut